Cake Central Station

Tuesday, July 31, 2012

Maine coast crackers, again

It’s been busy around here, including baking another batch of the Maine coast crisps (the fancy English/Canadian term for crackers). This time I used 3 small loaf forms, and the crackers came out just the right size. I hope I have enough for the party tomorrow.

Find the recipe here.

And a shout out to the U.S. swim team!

cracker_bread crisp_pile

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