Mini bread loaves

Fall was definitely in the air today. Walking around with a tee shirt with no jacket made me sneeze and catch a cold. When I came home I started the winter migration of the deck: the plants came inside the house, and it was time to light a fire in the wood stove.  To add to the comfort, I baked off the mini bread loaves which had been rising since noon (I used this recipe, just split the dough into 2 parts and let the dough rise in the mini bread baskets). The rest of the comfort meal was half-clean eating dinner --- a can of 50th anniversary of Andy Warhol’s Campbell tomato soup with kale from the garden, pasta and some cannellini beans.